The Olive Wellness Institute is a science repository on the nutrition,
health and wellness benefits of olives and olive products, which is
all subject to extensive peer review.

Articles
Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study.

Fruit, vegetables, and olive oil and risk of coronary heart disease in Italian women: the EPICOR Study.

Olive oil consumption and risk of CHD and/or stroke: a meta-analysis of case-control, cohort and intervention studies.

Olive oil consumption and risk of CHD and/or stroke: a meta-analysis of case-control, cohort and intervention studies.

Effects of extra virgin olive oil supplementation at two different low doses on lipid profile in mild hypercholesterolemic subjects: a randomised clinical trial.

Effects of extra virgin olive oil supplementation at two different low doses on lipid profile in mild hypercholesterolemic subjects: a randomised clinical trial.

Complementary phenol-enriched olive oil improves HDL characteristics in hypercholesterolemic subjects. A randomized, double-blind, crossover, controlled trial. The VOHF study.

Complementary phenol-enriched olive oil improves HDL characteristics in hypercholesterolemic subjects. A randomized, double-blind, crossover, controlled trial. The VOHF study.

Virgin Olive Oil and Hypertension.

Virgin Olive Oil and Hypertension.

Virgin olive oil: a key food for cardiovascular risk protection.

Virgin olive oil: a key food for cardiovascular risk protection.

Tomato Sauce Enriched with Olive Oil Exerts Greater Effects on Cardiovascular Disease Risk Factors than Raw Tomato and Tomato Sauce: A Randomized Trial.

Tomato Sauce Enriched with Olive Oil Exerts Greater Effects on Cardiovascular Disease Risk Factors than Raw Tomato and Tomato Sauce: A Randomized Trial.

The protective effect of the Mediterranean diet: focus on cancer and cardiovascular risk.

The protective effect of the Mediterranean diet: focus on cancer and cardiovascular risk.

Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.

Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.

Olive oil in the primary prevention of cardiovascular disease.

Olive oil in the primary prevention of cardiovascular disease.

Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial.

Mediterranean Diet and Invasive Breast Cancer Risk Among Women at High Cardiovascular Risk in the PREDIMED Trial: A Randomized Clinical Trial.

Cardioprotective Effects of the Polyphenol Hydroxytyrosol from Olive Oil.

Cardioprotective Effects of the Polyphenol Hydroxytyrosol from Olive Oil.

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