• WRITTEN BY:

Article citation: Larsen LF, Jespersen J, Marckmann P. Are olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor VII differently. Am J Clin Nutr. 1999;70(6):976–82.

Link to view/access: http://ajcn.nutrition.org/content/70/6/976.full

Read full article

RELATED ARTICLES

25/01/2018

Protection of LDL from oxidation...

Please view the full article citation, and link to view or access.

03/07/2018

The paradoxical effect of extra-virgin...

Article citation:  Martini S, Cavalchi M, Conte A and Tagliazucchi D. The paradoxical effect of…

Sign up to access credible and unique olive wellness content and interact with our olive community.