• WRITTEN BY:
  • Published:  
  • January 11, 2019|

Article citation: Sua´rez M, Valls RM, Romero MP, et al. Bioavailability of phenols from a phenol-enriched olive oil. Br J Nutr. 2011;106(11):1691-701.

 

Link to view/access: https://www.ncbi.nlm.nih.gov/pubmed/?term=Bioavailability+of+phenols+from+a+phenol-enriched+olive+oil

RELATED ARTICLES

27/08/2018

Q and A with Extra...

Meet Dr Mary Flynn, one of the Olive Wellness Institute’s esteemed Advisory…

25/01/2018

Impact of phenolic‑rich olive leaf...

Please view the full article citation, and link to view or access.

Sign up to access credible and unique olive wellness content and interact with our olive community.