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Article citation: M. EmíliaJuan, UweWenzel, HanneloreDaniel, Joana M.Planas. Cancer Chemopreventive Activity of Hydroxytyrosol: A Natural Antioxidant from Olives and Olive Oil. Olives and Olive Oil in Health and Disease Prevention. 2010; 1301-1310. oi.org/10.1016/B978-0-12-374420-3.00145-5

 

Link to view/access: https://www.sciencedirect.com/science/article/pii/B9780123744203001455

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