• WRITTEN BY:

Article citation: Santoro, A., Pini, E., Scurti, M., Palmas, G., Berendsen, A., Brzozowska, A., … & de Groot, C. P. G. M. (2014). Combating inflammaging through a Mediterranean whole diet approach: the NU-AGE project’s conceptual framework and design. Mechanisms of ageing and development136, 3-13.

 

Link to view/access https://www.ncbi.nlm.nih.gov/pubmed/24342354

Read full article

RELATED ARTICLES

18/06/2018

A Mediterranean Diet Model in...

Article citation: George ES, Kucianski T, Mary HL, et al. A Mediterranean Diet…

15/06/2018

Practical Dietary Recommendations for the...

Article citation: George E, Forsyth A, Itsiopoulos C, et al. Practical Dietary Recommendations for…

Sign up to access credible and unique olive wellness content and interact with our olive community.