Effects of Olive Oil on Markers of Inflammation and Endothelial Function-A Systematic Review and Meta-Analysis. | Olive Wellness Institute

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Effects of Olive Oil on Markers of Inflammation and Endothelial Function-A Systematic Review and Meta-Analysis.

Effects of Olive Oil on Markers of Inflammation and Endothelial Function-A Systematic Review and Meta-Analysis.

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Article citation: Schwingshackl, L., Christoph, M., & Hoffmann, G. (2015). Effects of olive oil on markers of inflammation and endothelial function—a systematic review and meta-analysis. Nutrients, 7(9), 7651-7675.

 

Link to view/access:  https://www.ncbi.nlm.nih.gov/pubmed/26378571