Article citation: Radd S, Kouris-Blazos A, Fiatarone Singh Maria, Flood V. Evolution of Mediterranean diets and cuisine: concepts and definitions. Asia Pac J Clin Nutr 2017; 26 (5): 749-763.
Link to view/access: http://apjcn.nhri.org.tw/server/APJCN/26/5/749.pdf
Acute Effect of a Single Dose of Tomato Sofrito on Plasmatic Inflammatory Biomarkers in Healthy Men.
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