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Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves.

Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves.

Article citation: Orak, H. H., Karamać, M., Amarowicz, R., Orak, A., & Penkacik, K. (2019). Genotype-Related Differences in the Phenolic Compound Profile and Antioxidant Activity of Extracts from Olive (Olea europaea L.) Leaves. Molecules24(6), 1130.

 

Link to view/access: https://www.mdpi.com/1420-3049/24/6/1130