Article citation: Serafini M, Laranjinha JA, et al. Inhibition of human LDL lipid peroxidation by phenol-rich beverages and their impact on plasma total antioxidant capacity in humans. J Nutr. Biochem. 2000; 11(11-12):585-590.
Link to view/access: https://www.ncbi.nlm.nih.gov/pubmed/11137897/