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Olive oil and other dietary lipids in breast cancer.

Olive oil and other dietary lipids in breast cancer.

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Article citation: Escrich, Eduard, Montserrat Solanas, and Raquel Moral. “Olive oil and other dietary lipids in breast cancer.” Advances in Nutrition and Cancer. Springer, Berlin, Heidelberg, 2014. 289-309.

 

Link to view/access: https://www.ncbi.nlm.nih.gov/pubmed/24114487