Olive oil and reduced need for antihypertensive medications

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Article citation: Ferrara LA, Raimondi AS, d’Episcopo L, Guida L, Russo AD, Marotta T. Olive oil and reduced need for antihypertensive medications. Arch Intern Med. 2000;160(6):837–42.

Link to view/access: http://jamanetwork.com/journals/jamainternalmedicine/fullarticle/224842

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Olive oil and reduced need for antihypertensive medications

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