Olive oil phenolic compounds and high-density lipoprotein function.
Article citation: Hernáez, A., Farràs, M., & Fito, M. (2016). Olive oil phenolic compounds and high-density lipoprotein function. Current opinion in lipidology, 27(1), 47-53.
Link to view/access: https://www.ncbi.nlm.nih.gov/pubmed/26655289