Article citation: Temple, N. J., Guercio, V., & Tavani, A. (2019). The Mediterranean Diet and Cardiovascular Disease: Gaps in the Evidence and Research Challenges. Cardiology in Review, 27(3), 127-130.
Link to view/access: https://journals.lww.com/cardiologyinreview/Citation/2019/05000/The_Mediterranean_Diet_and_Cardiovascular_Disease_.3.aspx