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Article citation: Nunez-Cordoba, J. M., Valencia-Serrano, F., Toledo, E., Alonso, A., & Martínez-González, M. A. (2008). The Mediterranean diet and incidence of hypertension: the Seguimiento Universidad de Navarra (SUN) Study. American journal of epidemiology169(3), 339-346.

 

Link to view/accesshttps://www.ncbi.nlm.nih.gov/pubmed/19037007

 

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