The Olive Wellness Institute is a science repository on the nutrition,
health and wellness benefits of olives and olive products, which is
all subject to extensive peer review.

Resources for chefs & cooking educators

Are you a chef, home economics teacher, culinary educator or budding home cook? The amazing Zoe Bingley-Pullin has developed some delicious recipes showcasing the versatility of high quality Extra Virgin Olive Oil. From using it for high heat cooking (yes, you can cook with it!), adding nutritional value to veggies and even Asian inspired cooking, we have it all covered in these recipe and resource cards below. We would love to see your creations, so please tag us at @olive_wellness_institiute

Resources for chefs & cooking educators top section image
Resources for chefs & cooking educators Downloads

Chef Resource
SPICED GARLIC PRAWNS WITH AN ASIAN INSPIRED AIOLI

Chef Resource
MOROCCAN SPICED ROASTED CAULIFLOWER

Chef Resource
HEMP SEED CRUSTED ZUCCHINI CHIPS

Cooking Educator Resource
SPICED GARLIC PRAWNS WITH AN ASIAN INSPIRED AIOLI

Cooking Educator Resource