The Olive Wellness Institute is a science repository on the nutrition,
health and wellness benefits of olives and olive products, which is
all subject to extensive peer review.
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Are you looking for credible information about olive oil, olive leaf or olive health and wellness products?
These resources are also very useful for healthcare professionals to share with patients.
Here, the Olive Wellness Institute has compiled a set of healthcare professional dedicated resources.
After hard copies of these resources?
Please email us your request at info@olivewellnessinstitute.org
Eating healthy shouldn’t mean sacrificing flavour. Here are our top tips for creating nutritious meals with incredible taste using our favourite ingredient…extra virgin olive oil. What is Culinary Nutrition? The bridge between what we know about our body’s nutrient requirements and what we can create in the kitchen. What makes this booklet different? […]
Extra Virgin Olive Oil is unique due to its fatty acid profile, as well as the natural bioactive compounds it contains. This resource outlines the top benefits of EVOO and why it is so unique. Download the resource here
Extra virgin olive oil (EVOO) is extremely versatile and can be used in so many sweet and savoury dishes across all meals and snacks throughout the day. These tips can encourage everytone to enjoy more EVOO in their diets and consume the recommended 2-3 tablespoons every day. Download the resource here
Learn more about the environmental impacts of Extra Virgin Olive Oil and olive products, and why the Mediterranean diet is considered a highly sustainable dietary pattern.
Not all Extra Virgin Olive Oil (EVOO) is of high quality. To ensure you are buying authentic EVOO that is of a high quality follow the principles detailed in this guidance form below How to look for a good quality EVOO Download
All food will deteriorate over time. For example, fresh fruits and vegetables can ferment, and fats and oils will go rancid. There are concerns that consuming rancid fats and oils is damaging to health. Whilst more research is needed to establish impact of long-term consumption of rancid fats and oils, this report discusses some of […]
This book is intended as an overview for Healthcare Professionals on the evidence based health benefits of Olive Leaf and its related products. Click here to download booklet.
Based on the Australian Standard for Olive oils and olive-pomace oils. An infographic on the Grades of Olive Oil. Grades of Olive Oil Based on the Australian Standard for Olive oils and olive-pomace oils. Download
Recent research conducted in an Australian oil specialist laboratory confirms that Australian Extra Virgin Olive Oil is the safest and most stable oil to cook with. Canola oil, grapeseed oil and rice bran oil, were found to be the least stable and produced the highest level of polar compounds when heated. Polar compounds are a […]
An infographic on Cooking with Extra Virgin Olive Oil which is also suitable as a patient leaflet. Leaflet – Cooking with Extra Virgin Olive Oil Download
An infographic on the topical applications of olive products and a summary of the evidence. Typical olive products and skin health Download
An infographic which details all of the elements of the olive tree, and shows the healthy olive compounds that exist in each element of the tree. The Olive Tree Elements of the olive tree, and shows the healthy olive compounds that exist in each element of the tree. Download