Webinars & Videos

  Webinar Recording can be found here   Mental and neurological disorders are the leading cause of disability globally, highlighting the growing need for effective, evidence-based dietary strategies. This webinar aims to: Equip healthcare professionals with a clinical understanding of the relationship between nutrition, inflammation and brain health Outline the key principles of an Anti-inflammatory […]

Join us as we explore the science behind extra virgin olive oil, nuts, and avocados – nutrient-rich foods often misunderstood due to outdated fat and kilojoule concerns. The webinar will unpack the latest research, correct misconceptions around dietary fats, and offer practical advice for integrating these foods into healthy diets.   Presented by: Dr Joanna McMillan […]

Amongst health professionals and food service professionals, extra virgin olive oil (EVOO) has become well known for its health benefits and beautiful flavours – but many still wonder, can it handle the heat?   In this free webinar, you will hear from Professor Catherine Itsiopoulos on the health benefits and science behind cooking with EVOO […]

Learn more about the environmental impacts of Extra Virgin Olive Oil and olive products, and why the Mediterranean diet is considered a highly sustainable dietary pattern.

Join Dietitian Joel Feren (aka The Nutrition Guy) to learn more about cooking vegetables with Extra Virgin Olive Oil in this video from the Olive Wellness Institute, in partnership with Nutrition Australia.

Join Dietitian Joel Feren (aka The Nutrition Guy) as he explains the differences between olive oil, and extra virgin olive oil in this video from the Olive Wellness Institute, in partnership with Nutrition Australia.

Join Steph Geddes, a Registered Nutritionist, as she discusses the taste profile of extra virgin olive oil in this video from the Olive Wellness Institute, in partnership with Nutrition Australia.

Amongst health professionals, extra virgin olive oil is well known for its health benefits – however less is known about the journey of growing olive trees through to producing high quality extra virgin olive oil, and how important the process is for the resultant taste, quality, and healthfulness of the oil. In this free webinar, […]

Women’s health needs vary widely between individuals and at different life stages. But one common theme is the need for good nutrition. The Mediterranean Diet, and extra virgin olive oil have been shown to assist with health issues ranging from general wellbeing through to reproductive concerns. In this webinar, Accredited Practising Dietitian Susie Burrell will […]

The evidence linking mental health and diet has grown steadily over the last few years, and we now know that what we eat can impact both our mood and our risk of mental health conditions. The Mediterranean diet has emerged as one of the best eating patterns for mental health, with studies showing links to […]

The Olive Wellness Institute and Nutrition Australia are pleased to bring you this exciting webinar, titled ‘Extra Virgin Olive Oil – Can You Cook With That?’, featuring presenters Leandro Ravetti and Chef Emma Rosen.

Watch Herbalist and Naturopathic Clinician Ian Breakspear and Nutrition Scientist and mushroom researcher Dr Flavia Fayet-Moore as they explore a ‘food as medicine’ approach to health and immunity, and its potential to help combat the health challenges that we face today and into the future. Brought to you by: Australian Mushrooms, The Olive Wellness Institute […]